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Sushi and wine

Gervai János Etyek Sikkes 2017

The domestication of szürkebarát, sauvignon blan and zöldveltelini. Fruits of citrus and white flesh especially thr peach, features the aroma. Fresh, lively and tasty. Alcohol: 12,5%
1 980 Ft / piece

Váli Badacsonyi Kéknyelű

Specialty of Badacsony (Lake Balaton), the most amazing combination with the fish dishes. Its mineral, salty, citrus long last natural taste made it an extraordinary wine for sushi, too.
Grade of alcohol: 12%
2 980 Ft / piece

Gilvesy Bohém

Bohém is a marvellous union of different grape varieties cultivated at Szent György hill at lake Balaton.
Skilled mixture of Olaszrizling, Szürkebarát, Sauvignon Blanc, Riesling of Rhine and Furmint. Fresh, light and gutsy wine recommended to fish dishes.
Grade of alcohol: 12%
2 480 Ft / piece

Gál Cserszegi Fűszeres

With its elderflower smell and with its spicy-fuity aromas it is another good choice for all time of the year. Try it as a fröccs as well (Fröccs is a Hungarian specialty, don't miss to try it during your stay in Budapest)
Grade of alcohol: 12,5%
1 980 Ft / piece
2 300 Ft / piece

Astoria Fashion Victim Cuveé -Dry White Sparkling Wine

It’s a very fashionable „spumante” not only for the fashion victims. Mild delicious fragrance combined with aromatic, dry full-bodied taste.
Recommended to fishes and as happy hour drink.
Serving suggestion: temperature 6-8°C
Grade of alcohol: 7%
3 890 Ft / piece
Fish free